State Act
16
Section 16. Constitution of State Level Fish Quality Maintenance Committee.
The Kerala Fish Procurement, Marketing and Maintenance of Quality Act, 2021
Act no. 16 of 20212021In forceKerala (State Act)
16. Constitution of State Level Fish Quality Maintenance Committee.—The Government may, by notification, constitute a State Level Fish Quality Maintenance Committee for the effective and efficient implementation of the provisions of this Act and it shall consist of the following members, namely:— (i) Director of Fisheries —Chairperson (ii) Commissioner of Food Safety—Member (iii) Director of Health Services—Member (iv) Director of Panchayats—Member (v) Chief Government Analyst—Member (vi) A representative nominated from the Central Institute of Fisheries Technology —Member (vii) Joint Director of Fisheries — Member Secretary